Cordoba, The Capital Iberioamericana of the Gastronomic Culture

The project contains a wide range of activities.
The Latin-American Academy of Gastronomy has granted this distinction to Cordova in recognition of his singular gastronomy, thousand-year-old heritage, history and culture… The president of the Latin-American Academy of Gastronomy, Rafael Ansón, delivered on June 20, 2013 this award to the mayor of Cordova, Jose Antonio Nieto, who was grateful in name of the city for this distinction, which, in addition, it made extensive to the whole province.
We have a great variety of activities prepared for this year 2014 with regard to the gastronomy, both in Cordova and in our Province.